Hello World! Happy Friday! We have the final installment in our Grilling Series – Bacon Wrapped Jalapeño Poppers! I hope everyone’s week has gone well. I am definitely ready for the weekend!
Alright, enough of the jibber jabber. Let’s get to the recipe for these goodies.
These are super easy to make, however they can be a little labor intensive. This is one of Mr. Dedicated’s favorites and he doesn’t mind putting them together and grilling them.
Start with a mess of jalapeños.
Be sure to wear gloves when making these. You don’t want to accidentally get a jalapeño seed or some juice on your fingers and then touch your eyes or skin. You might just get a little burning sensation.
Thank you to Mr. Dedicated who was our hand model.
Aren’t they gorgeous?
Once your jalapeños are sliced in halves and the contents cleaned out, stuff the jalapeños with cream cheese.
Next, put the jalapeños back together and wrap with a piece of bacon securing the little delicious package back together with two toothpicks.
Why does bacon taste so good?
Place them on a 300° grill. Grill them for 10 to 12 minutes each side.
Enjoy!
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Let me know if you tried them and what you think!
Click the links below for any posts you may have missed:
9 Simple Hacks that Improve Home Security
The Round-Up from B&A Wednesday
The Sunday Showcase from MIP Monday
As always, thank you for stopping by for a visit! I alway love seeing you. Have a lovely day/night! Go with God and remember to be kind to one another!
Toodles,
Between Naps on the Porch, Stone Gable, Home Stories A to Z, Cozy Little House, A Stroll Thru Life, Savvy Southern Style, Just a Girl and Her Blog, DIY by Design, No Minimalist Here, From my Front Porch to Yours, Christman’s Creations, The Charm of Home, French Country Cottage, DesignThusiasm, Bygone Vintage, Bluesky Kitchen, Poofing the Pillows, Celebrate & Decorate, LouLou Girls, My Thrift Store Addiction, Remodelaholic, Suburban Simplicity
I love these and make them frequently, they are labor intensive, but so worth it.
I have never thought of wearing gloves to prepare them,
Great tip!
Thanks for joining us at TOHOT!
Jemma
Bacon is good on anything! We love jalapeno poppers and matter of fact we picked our first batch from our garden last week and we had fried poppers on night! YUM! I will try grilling with bacon. We should have a batch ready again about this weekend. Enjoyed visiting with you today from Thoughts of Home. Hugs and blessings, Cindy
Kathryn, these look delicious. My daughter and son~in~law have been making these for years, but I’ve never tried to make them myself. Definitely will follow your recipe. Thanks for sharing at Your Inspired Design Link Party.
I’m so glad you shared exactly how you do this. We’ve tried making them but we aren’t really successful. Sharing with my husband and on Facebook this evening.
Happy Thoughts of Home fellow Texan. 🙂
Let me know when you guys try it out! I hope you love them!!
I don’t think I could make enough of these to fill up the men in m y family, but I would surely try! Thanks for sharing these with us at Celebrate Your Story.
I know what you mean. They go fast in my family as well!
My son made these in the over last week during a large family beach vacation. He did manage to get them to the top of the stove barely before we inhaled them! Highly recommend. Grilling surely makes them even better!
Such a great tip to wear gloves! Thank you so very much for sharing this wonderful post at Thoughts of Home on Thursday.
Mr. Dedicated learned the hard way about the importance of gloves. LOL
I hope you come on back to the Celebrate Your Story link party again this week, we featured your bacon wrapped jalapeno poppers! Here is the link: http://celebrateanddecorate.com/celebrate-story-32/
Those look so great. My son would love them since his favorite things include jalapenos and bacon. Perfect combo for him.
Thanks Kim for stopping by! Have a lovely rest of the week.
I printed out the recipe and will try them Monday. Thank you!!
Awesome! Can’t wait to hear how they turn out!
Kathryn – these look so good – but anything with bacon always does. I am always leery of jalapenos, but if you take the seeds out then I guess it’s not hot – brilliant – I love this idea and may have to try it at our weekend BBQ thanks so much – My daughter will love these – she loves anything bacon and she loves jalapeno’s too – Your neighbor today at #ImpartingGrace
Thank you, Debbie for stopping by! Hope you give them a try; they really are delish!
These look delicious! Thanks for sharing at Home Sweet Home!